Jack Astor's Bar & Grill - Medium Finger Sauce (Add Sauce) has a high-calorie, low-carb, very high-fat and low-protein content.
The food contains 4.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.79 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Jack Astor's Bar & Grill - Medium Finger Sauce (Add Sauce), and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 94% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.79 mg | 0.08% | Mid 40% | Average |
Iron | 0.16 mg | 0.88% | Mid 40% | Average |
Sodium | 1204.6 mg | 50.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.4 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 0.18 g | 0.71% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.79 g | 1.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 57% | Top 10% | Very High |
Saturated Fat | 5.9 g | 29.5% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 378
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 6.7 g 33.5%
Trans Fat 0.5 g
Cholesterol 20 mg 6.7%
Sodium 1366 mg 56.9%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0.2 g0.8%
Sugars 1.8 g
Protein 0.9 g 1.8%
Vitamin A 8% Vitamin C
Calcium 0.09% Iron 1%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 0 g | Carbs 3 g | Fat 15 g
Per 100g | Calories 200
Protein 1 g | Carbs 2 g | Fat 20 g
Per 100g | Calories 99
Protein 5.2 g | Carbs 13.7 g | Fat 0.8 g
Per 100g | Calories 15
Protein 0 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 188
Protein 6.6 g | Carbs 24.2 g | Fat 7.1 g
Per 100g | Calories 302
Protein 14.7 g | Carbs 26.4 g | Fat 15.6 g
Per 100g | Calories 99
Protein 5.2 g | Carbs 13.7 g | Fat 0.8 g
Per 100g | Calories 207
Protein 2.3 g | Carbs 9.4 g | Fat 18.3 g