Italian Style Chicken Wings has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Italian Style Chicken Wings, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 7% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 775 IU | 15.5% | ||
Vitamin C | 15.7 mg | 26.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.7% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.09 mg | 5.4% | ||
Niacin | 2 mg | 10.2% | ||
Vitamin B6 | 0.14 mg | 6.8% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 2.5 mg | 13.9% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 56 mg | 5.6% | ||
Potassium | 507.4 mg | 14.5% | ||
Sodium | 454.4 mg | 18.9% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.23 mg | 11.6% | ||
Manganese | 0.18 mg | 8.8% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 454.4 mg 18.9%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 2.4 g9.6%
Sugars 9.8 g
Protein 3.4 g 6.8%
Vitamin A 15.5% Vitamin C 26.1%
Calcium 5.6% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 31.2 g | Carbs 42.2 g | Fat 9 g
Per Serving | Calories 182
Protein 28.7 g | Carbs 8.2 g | Fat 3 g
Per Serving | Calories 593
Protein 42.5 g | Carbs 92.3 g | Fat 6.3 g
Per Serving | Calories 325
Protein 44.2 g | Carbs 12.3 g | Fat 10.8 g
Per Serving | Calories 127
Protein 14.1 g | Carbs 7.7 g | Fat 4.4 g
Per Serving | Calories 407
Protein 62.5 g | Carbs 11.6 g | Fat 11.4 g
Per Serving | Calories 266
Protein 7.5 g | Carbs 38.8 g | Fat 9.8 g
Per Serving | Calories 656
Protein 109.3 g | Carbs 11 g | Fat 16 g