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Italian Shrimp with tomatoes , zucchini and feta (Eat Shrink be Merry) - Recipe and Nutrition Facts
29

Italian Shrimp with tomatoes, zucchini, and feta (Eat Shrink and be Merry) Recipe

Italian Shrimp with tomatoes, zucchini, and feta (Eat Shrink and be Merry) has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C and Niacin.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Italian Shrimp with tomatoes, zucchini, and feta (Eat Shrink and be Merry), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat29%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Iron
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1385 IU27.7%
Vitamin C21.8 mg36.3%
Vitamin D0 IU
Vitamin E1.4 mg4.8%
Thiamin0.16 mg10.7%
Riboflavin0.24 mg13.9%
Niacin4.1 mg20.4%
Vitamin B60.39 mg19.5%
Folate41.2 mcg10.3%
Vitamin B121.9 mcg32.1%
Pantothenic Acid0.93 mg9.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium144 mg14.4%
Iron4.7 mg26.1%
Magnesium67.6 mg16.9%
Phosphorus260 mg26%
Potassium641.7 mg18.3%
Sodium574.5 mg23.9%
Zinc2.5 mg16.5%
Copper0.37 mg18.6%
Manganese0.46 mg23%
Selenium48.1 mcg68.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber2.5 g10%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.6 g55.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g10.9%
Saturated Fat2.8 g14%
Monounsaturated Fat2.6 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 240 Calories from Fat 0

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 233.6 mg 77.9%

Sodium 574.5 mg 23.9%

Total Carbohydrates 12 g 4%

Dietary Fiber 2.5 g10%

Sugars 0.5 g

Protein 27.6 g 55.2%

Vitamin A 27.7% Vitamin C 36.3%

Calcium 14.4% Iron 26.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1098995 Embed Table:

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