Italian chicken pasta and tomato toss has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.
if( 24.3 != 0.0 ){?>The food contains 24.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 32.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "average" == "high" or "average" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Italian chicken pasta and tomato toss, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 32% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 275 IU | 5.5% | ||
Vitamin C | 7.7 mg | 12.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.39 mg | 25.8% | ||
Riboflavin | 0.27 mg | 15.7% | ||
Niacin | 15 mg | 75.1% | ||
Vitamin B6 | 0.68 mg | 33.9% | ||
Folate | 76 mcg | 19% | ||
Vitamin B12 | 0.63 mcg | 10.5% | ||
Pantothenic Acid | 1.2 mg | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 53.6 mg | 13.4% | ||
Phosphorus | 336 mg | 33.6% | ||
Potassium | 373.9 mg | 10.7% | ||
Sodium | 346.2 mg | 14.4% | ||
Zinc | 1.6 mg | 10.6% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.25 mg | 12.6% | ||
Selenium | 38.9 mcg | 55.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.9 g | 65.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 0
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 97.7 mg 32.6%
Sodium 346.2 mg 14.4%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 0.9 g3.6%
Sugars 2.6 g
Protein 32.9 g 65.8%
Vitamin A 5.5% Vitamin C 12.9%
Calcium 11% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 36.6 g | Carbs 44 g | Fat 3.6 g
Per 100g | Calories 10
Protein 0 g | Carbs 2 g | Fat 0 g
Per Serving | Calories 281
Protein 14.6 g | Carbs 47.4 g | Fat 3.4 g
Per Serving | Calories 389
Protein 16.7 g | Carbs 46 g | Fat 16.7 g
Per Serving | Calories 175
Protein 29.1 g | Carbs 1.8 g | Fat 5.5 g
Per Serving | Calories 173
Protein 25.7 g | Carbs 7.9 g | Fat 4.5 g
Per Serving | Calories 116
Protein 15.2 g | Carbs 12.4 g | Fat 1 g
Per Serving | Calories 505
Protein 51.2 g | Carbs 22.1 g | Fat 16.3 g