Italian Chicken Boats has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6 and Niacin.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 62.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Italian Chicken Boats has been given a composite ranking of 45, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 28% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1550 IU | 31% | ||
Vitamin C | 5.8 mg | 9.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 16.9 mg | 84.6% | ||
Vitamin B6 | 0.83 mg | 41.5% | ||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 0.58 mcg | 9.6% | ||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 437 mg | 43.7% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 42.4 mg | 10.6% | ||
Phosphorus | 296 mg | 29.6% | ||
Potassium | 396.2 mg | 11.3% | ||
Sodium | 973.9 mg | 40.6% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 26.9 mcg | 38.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62.3 g | 124.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 711 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 144.1 mg 48%
Sodium 973.9 mg 40.6%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 7 g28%
Sugars 16 g
Protein 62.3 g 124.6%
Vitamin A 31% Vitamin C 9.7%
Calcium 43.7% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 31.4 g | Carbs 13.4 g | Fat 11.1 g
Per Serving | Calories 186
Protein 30.8 g | Carbs 3.9 g | Fat 4.8 g
Per Serving | Calories 296
Protein 22.3 g | Carbs 46.3 g | Fat 2.3 g
Per Serving | Calories 567
Protein 30 g | Carbs 3.2 g | Fat 48.2 g
Per Serving | Calories 311
Protein 14.1 g | Carbs 62.3 g | Fat 3.2 g
Per Serving | Calories 104
Protein 3.6 g | Carbs 15.2 g | Fat 4.1 g
Per Serving | Calories 271
Protein 23.2 g | Carbs 8.8 g | Fat 16.3 g
Per Serving | Calories 254
Protein 8.6 g | Carbs 31.9 g | Fat 11 g