Irish Soda Bread without Raisins & Salt has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Irish Soda Bread without Raisins & Salt has been given a composite ranking of 36, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 35% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235 IU | 4.7% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 10.4 IU | 2.6% | ||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.1 mg | 6.8% | ||
Riboflavin | 0.06 mg | 3.6% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0 mg | |||
Folate | 32 mcg | 8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 0 mg | |||
Phosphorus | 26 mg | 2.6% | ||
Potassium | 63.5 mg | 1.8% | ||
Sodium | 277.2 mg | 11.6% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.4 g | 10.5% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 47.9 mg 16%
Sodium 277.2 mg 11.6%
Total Carbohydrates 31.4 g 10.5%
Dietary Fiber 1.7 g6.8%
Sugars 10.3 g
Protein 5.2 g 10.4%
Vitamin A 4.7% Vitamin C 0.2%
Calcium 3.5% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 404
Protein 9.4 g | Carbs 81.2 g | Fat 5.2 g
Per Serving | Calories 239
Protein 7.4 g | Carbs 42.1 g | Fat 4.2 g
Per Serving | Calories 90
Protein 2.7 g | Carbs 19.3 g | Fat 0.5 g
Per Serving | Calories 309
Protein 6.9 g | Carbs 57.5 g | Fat 7.1 g
Per Serving | Calories 330
Protein 14 g | Carbs 64 g | Fat 2.1 g
Per Serving | Calories 189
Protein 6.1 g | Carbs 29.2 g | Fat 6.8 g
Per Serving | Calories 35
Protein 1.3 g | Carbs 4 g | Fat 1.7 g
Per Serving | Calories 76
Protein 0.8 g | Carbs 4.5 g | Fat 6.7 g