Irish Soda Bread (with Raisins) has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Irish cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Irish Soda Bread (with Raisins) has been given a composite ranking of 33, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 37% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 270 mg | 7.7% | ||
Sodium | 530 mg | 22.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 4.5 g 22.5%
Trans Fat 2 g
Cholesterol 5 mg 1.7%
Sodium 530 mg 22.1%
Total Carbohydrates 57 g 19%
Dietary Fiber 2 g8%
Sugars 15 g
Protein 8 g 16%
Vitamin A 2% Vitamin C 2%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 5 g | Carbs 37 g | Fat 5 g
Per Serving | Calories 230
Protein 7 g | Carbs 32 g | Fat 9 g
Per Serving | Calories 200
Protein 4 g | Carbs 34 g | Fat 6 g
Per Serving | Calories 250
Protein 8 g | Carbs 45.3 g | Fat 5 g
Per Serving | Calories 270
Protein 4 g | Carbs 15 g | Fat 24 g
Per Serving | Calories 410
Protein 8 g | Carbs 82 g | Fat 5 g
Per Serving | Calories 910
Protein 8 g | Carbs 39 g | Fat 82 g
Per Serving | Calories 40
Protein 2 g | Carbs 7 g | Fat 0.5 g