Irish Cream-Espresso Crme Caramel has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Irish Cream-Espresso Crme Caramel has been given a composite ranking of 30, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 17% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 380 mg | 10.9% | ||
Sodium | 200 mg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 57 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 200 mg 8.3%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 0 g
Sugars 57 g
Protein 9 g 18%
Vitamin A 10% Vitamin C 2%
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 0 g | Carbs 38 g | Fat 0 g
Per Serving | Calories 350
Protein 3 g | Carbs 43 g | Fat 19 g
Per Serving | Calories 240
Protein 7 g | Carbs 47 g | Fat 1.5 g
Per Serving | Calories 400
Protein 7 g | Carbs 61 g | Fat 15 g
Per Serving | Calories 150
Protein 5 g | Carbs 19 g | Fat 6 g
Per Serving | Calories 300
Protein 7 g | Carbs 25 g | Fat 19 g
Per Serving | Calories 250
Protein 2 g | Carbs 42 g | Fat 8 g
Per Serving | Calories 340
Protein 14 g | Carbs 2 g | Fat 30 g