Irish Colcannon and Thyme Leaf Soup 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Irish Colcannon and Thyme Leaf Soup 1, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 36
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 442 mg 18.4%
Total Carbohydrates 21 g 7%
Dietary Fiber 4.5 g18%
Sugars
Protein 4.2 g 8.4%
Vitamin A Vitamin C
Calcium 4.8% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 1.2 g | Carbs 7.3 g | Fat 2.4 g
Per Serving | Calories 46
Protein 1.2 g | Carbs 7.8 g | Fat 1.4 g
Per Serving | Calories 259
Protein 8 g | Carbs 17 g | Fat 18 g
Per Serving | Calories 154
Protein 5.1 g | Carbs 28.9 g | Fat 2.5 g
Per Serving | Calories 365
Protein 25.3 g | Carbs 18.8 g | Fat 19.4 g
Per Serving | Calories 305
Protein 25.2 g | Carbs 24.9 g | Fat 13 g