Iowa City Oatmeal Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Iowa City Oatmeal Cookies has been given a composite ranking of 49, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 40% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 105 mg | 3% | ||
Sodium | 133 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.8 g | 9.6% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 14.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 208 Calories from Fat 87
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 133 mg 5.5%
Total Carbohydrates 28.8 g 9.6%
Dietary Fiber 2.2 g8.8%
Sugars 14.7 g
Protein 3.4 g 6.8%
Vitamin A 4% Vitamin C 1%
Calcium 3% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 1.7 g | Carbs 17.8 g | Fat 6.9 g
Per Serving | Calories 210
Protein 2.7 g | Carbs 28.7 g | Fat 9.6 g
Per Serving | Calories 89
Protein 1.2 g | Carbs 12.4 g | Fat 4.1 g
Per Serving | Calories 77
Protein 1.5 g | Carbs 14.3 g | Fat 1.9 g
Per Serving | Calories 170
Protein 5.4 g | Carbs 17.1 g | Fat 9.5 g
Per Serving | Calories 378
Protein 6.4 g | Carbs 35.2 g | Fat 26 g
Per Serving | Calories 182
Protein 1.8 g | Carbs 35.8 g | Fat 3.8 g
Per Serving | Calories 571
Protein 6.5 g | Carbs 61.1 g | Fat 36.1 g