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Ingrids Trail Mix - Recipe and Nutrition Facts
51

Ingrids Trail Mix Recipe

Ingrids Trail Mix has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 105.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Ingrids Trail Mix, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat25%
 Calories from Carbs70%

Why this is good for you

  • High in Vitamin A
  • Very low in Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1300 IU26%
Vitamin C1.6 mg2.7%
Vitamin D0 IU
Vitamin E1.7 mg5.7%
Thiamin0.06 mg3.9%
Riboflavin0.03 mg1.5%
Niacin0.84 mg4.2%
Vitamin B60.07 mg3.6%
Folate7.6 mcg1.9%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium81 mg8.1%
Iron2.1 mg11.8%
Magnesium29.6 mg7.4%
Phosphorus40 mg4%
Potassium398.8 mg11.4%
Sodium72.7 mg3%
Zinc0.23 mg1.5%
Copper0.11 mg5.3%
Manganese0.17 mg8.7%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate105.1 g35%
Dietary Fiber6.4 g25.6%
Sugars61.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%
Saturated Fat7.5 g37.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 551 Calories from Fat 0

% Daily Value *

Total Fat 16.7 g 25.7%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 1.7 mg 0.6%

Sodium 72.7 mg 3%

Total Carbohydrates 105.1 g 35%

Dietary Fiber 6.4 g25.6%

Sugars 61.9 g

Protein 6.9 g 13.8%

Vitamin A 26% Vitamin C 2.7%

Calcium 8.1% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=678366 Embed Table:

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