Infant formula, WYETH-AYERST, store brand, with iron, ready-to-feed has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin K.
The food contains 6.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.41 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Infant formula, WYETH-AYERST, store brand, with iron, ready-to-feed, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 52% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 211.3 IU | 4.2% | Mid 40% | Average |
Retinol | 63.1 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 6 mg | 10% | Top 30% | High |
Vitamin K | 22.9 mcg | 28.7% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.35 mg | 1.8% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 9.5 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44.1 mg | 4.4% | Mid 40% | Average |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Magnesium | 0.35 mg | 0.09% | Top 10% | Very High |
Phosphorus | 30 mg | 3% | Bottom 30% | Low |
Potassium | 58.9 mg | 1.7% | Bottom 30% | Low |
Sodium | 15.2 mg | 0.6% | Bottom 30% | Low |
Zinc | 0.71 mg | 4.7% | Mid 40% | Average |
Copper | 0 mg | |||
Selenium | 1.4 mcg | 2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 94.5 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 19 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 4.3 mg 0.2%
Total Carbohydrates 1.9 g 0.6%
Dietary Fiber 0 g
Sugars 1.9 g
Protein 0.4 g 0.8%
Vitamin A 1.2% Vitamin C 2.8%
Calcium 1.3% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 231
Protein 22 g | Carbs 4.4 g | Fat 14.3 g
Per 100g | Calories 46
Protein 3.8 g | Carbs 3.3 g | Fat 2.2 g
Per 100g | Calories 264
Protein 5 g | Carbs 12.1 g | Fat 22.1 g
Per 100g | Calories 150
Protein 9.8 g | Carbs 18.9 g | Fat 4.7 g