individual chocolate protein muffin has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin B12.
The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.35 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Based on the composite nutritive standing individual chocolate protein muffin has been given a composite ranking of 34, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 38% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.31 mg | 18.2% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 59.6 mcg | 14.9% | ||
Vitamin B12 | 3.8 mcg | 63% | ||
Pantothenic Acid | 1.3 mg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 99 mg | 9.9% | ||
Iron | 6.4 mg | 35.3% | ||
Magnesium | 66 mg | 16.5% | ||
Phosphorus | 233 mg | 23.3% | ||
Potassium | 471.5 mg | 13.5% | ||
Sodium | 199.6 mg | 8.3% | ||
Zinc | 1.7 mg | 11.5% | ||
Copper | 0.46 mg | 22.8% | ||
Manganese | 0.45 mg | 22.3% | ||
Selenium | 27 mcg | 38.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.5 g | 6.8% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 9.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.1 g | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 0
% Daily Value *
Total Fat 11.6 g 17.8%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 618.8 mg 206.3%
Sodium 199.6 mg 8.3%
Total Carbohydrates 20.5 g 6.8%
Dietary Fiber 4.6 g18.4%
Sugars 9.5 g
Protein 22.1 g 44.2%
Vitamin A 9.4% Vitamin C 2%
Calcium 9.9% Iron 35.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 3.1 g | Carbs 22 g | Fat 0.9 g
Per Serving | Calories 93
Protein 2.8 g | Carbs 14.4 g | Fat 3.1 g
Per Serving | Calories 365
Protein 12.5 g | Carbs 8.8 g | Fat 31.7 g
Per Serving | Calories 179
Protein 5.4 g | Carbs 28.7 g | Fat 6.3 g
Per Serving | Calories 177
Protein 4.7 g | Carbs 36.6 g | Fat 3 g
Per Serving | Calories 225
Protein 5 g | Carbs 46.3 g | Fat 2.4 g
Per Serving | Calories 245
Protein 5.4 g | Carbs 48 g | Fat 3.9 g
Per Serving | Calories 112
Protein 4 g | Carbs 22.9 g | Fat 0.4 g