Ina Family Hummus has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin.
The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Ina Family Hummus has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 64% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 9.3 mg | 15.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.37 mg | 24.9% | ||
Riboflavin | 0.14 mg | 8.5% | ||
Niacin | 1.7 mg | 8.3% | ||
Vitamin B6 | 0.07 mg | 3.4% | ||
Folate | 32 mcg | 8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 131 mg | 13.1% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 30 mg | 7.5% | ||
Phosphorus | 222 mg | 22.2% | ||
Potassium | 152.5 mg | 4.4% | ||
Sodium | 38.9 mg | 1.6% | ||
Zinc | 1.4 mg | 9.4% | ||
Copper | 0.49 mg | 24.6% | ||
Manganese | 0.46 mg | 22.8% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.7 g | 7.9% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.9 g | 41.4% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 12.8 g | |||
Polyunsaturated Fat | 8.4 g |
Serving size
Amount Per Serving
Calories 355 Calories from Fat 0
% Daily Value *
Total Fat 26.9 g 41.4%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 0 mg
Sodium 38.9 mg 1.6%
Total Carbohydrates 23.7 g 7.9%
Dietary Fiber 2.9 g11.6%
Sugars 0.6 g
Protein 9.9 g 19.8%
Vitamin A 0.5% Vitamin C 15.5%
Calcium 13.1% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 3.5 g | Carbs 14.4 g | Fat 3.7 g
Per Serving | Calories 51
Protein 2.5 g | Carbs 5.1 g | Fat 2.7 g
Per Serving | Calories 60
Protein 3.6 g | Carbs 10.2 g | Fat 0.6 g
Per Serving | Calories 95
Protein 3.5 g | Carbs 13.1 g | Fat 3.6 g
Per Serving | Calories 231
Protein 5.5 g | Carbs 38.5 g | Fat 6.6 g
Per Serving | Calories 140
Protein 6.2 g | Carbs 28 g | Fat 0.7 g
Per Serving | Calories 240
Protein 2.9 g | Carbs 23.7 g | Fat 15.8 g
Per Serving | Calories 73
Protein 2.5 g | Carbs 13.4 g | Fat 1.3 g