IGA - Cereal Apple Dapples has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 86.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.91 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 15.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for IGA - Cereal Apple Dapples, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 4% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2604.2 IU | 52.1% | Top 10% | Very High |
Vitamin C | 52.1 mg | 86.8% | Top 10% | Very High |
Vitamin D | 1.7 IU | 0.4% | Mid 40% | Average |
Thiamin | 1.3 mg | 86.6% | Top 10% | Very High |
Riboflavin | 1.7 mg | 100.1% | Top 10% | Very High |
Niacin | 17.4 mg | 87% | Top 10% | Very High |
Vitamin B12 | 5.2 mcg | 86.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 347.2 mg | 34.7% | Top 10% | Very High |
Iron | 15.6 mg | 86.6% | Top 10% | Very High |
Potassium | 121.5 mg | 3.5% | Bottom 30% | Low |
Sodium | 468.8 mg | 19.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86.8 g | 28.9% | Top 10% | Very High |
Dietary Fiber | 2.4 g | 9.7% | Mid 40% | Average |
Sugars | 41.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 4
% Daily Value *
Total Fat 0.49 g 0.75%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 135 mg 5.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0.7 g2.8%
Sugars 12 g
Protein 2 g 4%
Vitamin A 15% Vitamin C 25%
Calcium 10% Iron 24.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 415
Protein 6.4 g | Carbs 60.7 g | Fat 16 g
Per 100g | Calories 424
Protein 7.1 g | Carbs 74.2 g | Fat 14.1 g
Per 100g | Calories 356
Protein 15.6 g | Carbs 64.4 g | Fat 6.7 g
Per 100g | Calories 393
Protein 3.6 g | Carbs 78.6 g | Fat 7.1 g
Per 100g | Calories 398
Protein 4 g | Carbs 63.7 g | Fat 13.9 g
Per 100g | Calories 349
Protein 7 g | Carbs 79.1 g | Fat 3.5 g
Per 100g | Calories 704
Protein 0 g | Carbs 0 g | Fat 77.5 g
Per 100g | Calories 98
Protein 2.4 g | Carbs 8.1 g | Fat 6.5 g