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Hungry Jack Waffles Prepared - Recipe and Nutrition Facts
21

Hungry Jack Waffles Prepared Recipe

Hungry Jack Waffles Prepared has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Hungry Jack Waffles Prepared, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat40%
 Calories from Carbs48%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C0.36 mg0.6%
Vitamin D25.6 IU6.4%
Vitamin E1 mg3.4%
Thiamin0.13 mg8.5%
Riboflavin0.22 mg13.2%
Niacin1.5 mg7.7%
Vitamin B60.19 mg9.4%
Folate38.4 mcg9.6%
Vitamin B120.72 mcg12%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium166 mg16.6%
Iron1.6 mg8.7%
Magnesium4 mg1%
Phosphorus64 mg6.4%
Potassium81 mg2.3%
Sodium454.1 mg18.9%
Zinc0.3 mg2%
Copper0 mg0.2%
Manganese0 mg0.1%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%
Dietary Fiber0.6 g2.4%
Sugars7.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat5.4 g27%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 50 mg 16.7%

Sodium 454.1 mg 18.9%

Total Carbohydrates 25.3 g 8.4%

Dietary Fiber 0.6 g2.4%

Sugars 7.2 g

Protein 5.9 g 11.8%

Vitamin A 3.1% Vitamin C 0.6%

Calcium 16.6% Iron 8.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2172348 Embed Table:

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