Hungry Girl To The Max: Mom-Style Creamy Chicken 'N Veggies has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 17.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hungry Girl To The Max: Mom-Style Creamy Chicken 'N Veggies has been given a composite ranking of 63, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 11% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 395 IU | 7.9% | ||
Vitamin C | 68.9 mg | 114.8% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 1.2 mg | 6.2% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 76.8 mcg | 19.2% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 156 mg | 15.6% | ||
Iron | 2.1 mg | 11.7% | ||
Magnesium | 18 mg | 4.5% | ||
Phosphorus | 60 mg | 6% | ||
Potassium | 669.3 mg | 19.1% | ||
Sodium | 549.6 mg | 22.9% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.3 mg | 15.1% | ||
Selenium | 2.9 mcg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.5 g | 5.8% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.5 g | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 62.5 mg 20.8%
Sodium 549.6 mg 22.9%
Total Carbohydrates 17.5 g 5.8%
Dietary Fiber 6.6 g26.4%
Sugars 6.5 g
Protein 31.5 g 63%
Vitamin A 7.9% Vitamin C 114.8%
Calcium 15.6% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 314
Protein 35 g | Carbs 28.3 g | Fat 6.3 g
Per Serving | Calories 390
Protein 31.8 g | Carbs 28 g | Fat 10.1 g
Per Serving | Calories 219
Protein 24.3 g | Carbs 15 g | Fat 6.3 g
Per Serving | Calories 227
Protein 8 g | Carbs 11.7 g | Fat 16.3 g
Per Serving | Calories 124
Protein 23.4 g | Carbs 4.7 g | Fat 1.7 g
Per Serving | Calories 680
Protein 57.1 g | Carbs 8.6 g | Fat 46.4 g
Per Serving | Calories 357
Protein 47.2 g | Carbs 20.3 g | Fat 8.6 g
Per Serving | Calories 219
Protein 25.8 g | Carbs 10.5 g | Fat 7 g