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Hungry Girl Rockin' Roasted Corn Guac 'n Chips - Recipe and Nutrition Facts
85

Hungry Girl Rockin' Roasted Corn Guac 'n Chips Recipe

Hungry Girl Rockin' Roasted Corn Guac 'n Chips has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Snack.

Based on the composite nutritive standing Hungry Girl Rockin' Roasted Corn Guac 'n Chips has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat23%
 Calories from Carbs65%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A410 IU8.2%
Vitamin C10.7 mg17.9%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.14 mg9%
Riboflavin0.12 mg6.8%
Niacin1.8 mg8.8%
Vitamin B60.24 mg11.8%
Folate50.8 mcg12.7%
Vitamin B120 mcg
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55 mg5.5%
Iron1.3 mg7%
Magnesium50.8 mg12.7%
Phosphorus185 mg18.5%
Potassium364.3 mg10.4%
Sodium414.5 mg17.3%
Zinc1.1 mg7.4%
Copper0.16 mg7.9%
Manganese0.35 mg17.3%
Selenium3.4 mcg4.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.1 g10.4%
Dietary Fiber6.4 g25.6%
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6 g12%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat0.7 g3.5%
Monounsaturated Fat2.5 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 180 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 0 mg

Sodium 414.5 mg 17.3%

Total Carbohydrates 31.1 g 10.4%

Dietary Fiber 6.4 g25.6%

Sugars 3.2 g

Protein 6 g 12%

Vitamin A 8.2% Vitamin C 17.9%

Calcium 5.5% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1950292 Embed Table:

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