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Hummus Taco - Recipe and Nutrition Facts
75

Hummus Taco Recipe

Hummus Taco has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A and Folate.

The food contains 51.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Hummus Taco has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat28%
 Calories from Carbs60%

Why this is good for you

  • High in Vitamin A
  • No Cholesterol
  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1075 IU21.5%
Vitamin C9.8 mg16.3%
Vitamin D0 IU
Vitamin E0.18 mg0.6%
Thiamin0.24 mg16.1%
Riboflavin0.13 mg7.5%
Niacin0.9 mg4.5%
Vitamin B60.25 mg12.6%
Folate148 mcg37%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron3.3 mg18.6%
Magnesium82.8 mg20.7%
Phosphorus217 mg21.7%
Potassium393.2 mg11.2%
Sodium429.4 mg17.9%
Zinc2.2 mg14.9%
Copper0.62 mg31%
Manganese1.2 mg57.7%
Selenium3.4 mcg4.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.6 g17.2%
Dietary Fiber7.5 g30%
Sugars34.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat1.6 g8%
Monounsaturated Fat4.5 g
Polyunsaturated Fat4.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 319 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 0 mg

Sodium 429.4 mg 17.9%

Total Carbohydrates 51.6 g 17.2%

Dietary Fiber 7.5 g30%

Sugars 34.5 g

Protein 9.6 g 19.2%

Vitamin A 21.5% Vitamin C 16.3%

Calcium 5.9% Iron 18.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1027488 Embed Table:

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