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Hot And Spicy Lamb Curry - Recipe and Nutrition Facts
82

Hot And Spicy Lamb Curry Recipe

Hot And Spicy Lamb Curry has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 76.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 47.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Hot And Spicy Lamb Curry has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat59%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.47 IU0.01%Bottom 30%Low
Retinol0.5 mcg
Vitamin C25.5 mg42.5%Top 10%Very High
Vitamin D0 IU
Thiamin0.12 mg7.8%Top 30%High
Riboflavin0.12 mg6.8%Top 30%High
Niacin2.2 mg11.1%Top 30%High
Vitamin B60.23 mg11.6%Top 30%High
Folate16.4 mcg4.1%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.58 mcg9.7%Top 30%High
Pantothenic Acid0.35 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20.3 mg2%Mid 40%Average
Iron1 mg5.8%Mid 40%Average
Magnesium19.1 mg4.8%Mid 40%Average
Phosphorus72.6 mg7.3%Mid 40%Average
Potassium0.23 mg0.01%Bottom 30%Low
Sodium122.4 mg5.1%Mid 40%Average
Zinc0.81 mg5.4%Mid 40%Average
Copper0.12 mg5.8%Top 10%Very High
Manganese0.12 mg5.8%Mid 40%Average
Selenium5.4 mcg7.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.9 g3%Mid 40%Average
Dietary Fiber1.5 g5.9%Mid 40%Average
Starch4.8 g
Sugars1.7 g
Sucrose0.2 mg
Glucose0.5 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%Mid 40%Average
Tryptophan0.1 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.5 mg
Methionine0.1 mg
Cystine0.1 mg
Phenylalanine0.2 mg
Tyrosine0.1 mg
Valine0.2 mg
Arginine0.3 mg
Histidine0.1 mg
Alanine0.3 mg
Aspartic Acid0.6 mg
Glutamic Acid0.8 mg
Glycine0.2 mg
Proline0.2 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%Mid 40%Average
Saturated Fat3.3 g16.6%Mid 40%Average
Monounsaturated Fat4.2 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water75.4 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1193 Calories from Fat 719

% Daily Value *

Total Fat 79.9 g 122.9%

Saturated Fat 28.5 g 142.5%

Trans Fat

Cholesterol 169.8 mg 56.6%

Sodium 1051.3 mg 43.8%

Total Carbohydrates 76.3 g 25.4%

Dietary Fiber 12.6 g50.4%

Sugars 14.5 g

Protein 47.1 g 94.2%

Vitamin A 0.1% Vitamin C 365%

Calcium 17.4% Iron 50%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/hot-and-spicy-lamb-curry-65020 Embed Table:

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