Hostess - Pudding Pie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 57.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.91 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Hostess - Pudding Pie, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62.5 mg | 6.3% | Mid 40% | Average |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Sodium | 351.6 mg | 14.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | Mid 40% | Average |
Dietary Fiber | 0.78 g | 3.1% | Bottom 10% | Very Low |
Sugars | 31.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.8 g | 28.8% | Mid 40% | Average |
Saturated Fat | 9.4 g | 46.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 450 mg 18.8%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 1 g4%
Sugars 40 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 329
Protein 3.2 g | Carbs 46.2 g | Fat 15.2 g
Per 100g | Calories 309
Protein 8.8 g | Carbs 61.7 g | Fat 0 g
Per Serving | Calories 650
Protein 8 g | Carbs 58 g | Fat 47 g
Per Serving | Calories 192
Protein 5.7 g | Carbs 16.1 g | Fat 8.3 g
Per 100g | Calories 382
Protein 4.7 g | Carbs 49.4 g | Fat 18.2 g
Per 100g | Calories 415
Protein 3.8 g | Carbs 48.1 g | Fat 23.6 g
Per 100g | Calories 333
Protein 5 g | Carbs 56.7 g | Fat 10 g
Per 100g | Calories 345
Protein 3.4 g | Carbs 62.1 g | Fat 8.6 g