Hostess - Muffin Cream Cheese has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 49.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Hostess - Muffin Cream Cheese, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.5 mg | 2.4% | Mid 40% | Average |
Iron | 2.1 mg | 11.7% | Mid 40% | Average |
Sodium | 229.4 mg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.4 g | 16.5% | Mid 40% | Average |
Dietary Fiber | 0.59 g | 2.4% | Bottom 30% | Low |
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | Top 30% | High |
Saturated Fat | 3.5 g | 17.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 650 Calories from Fat 278
% Daily Value *
Total Fat 30.9 g 47.6%
Saturated Fat 6 g 29.8%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 390 mg 16.3%
Total Carbohydrates 84 g 28%
Dietary Fiber 1 g4%
Sugars 51 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 4% Iron 19.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 0 g | Carbs 93.8 g | Fat 0 g
Per 100g | Calories 468
Protein 5.8 g | Carbs 70.2 g | Fat 17.5 g
Per 100g | Calories 151
Protein 3 g | Carbs 17.1 g | Fat 10.1 g
Per 100g | Calories 389
Protein 0 g | Carbs 35.3 g | Fat 28.3 g
Per 100g | Calories 349
Protein 2.3 g | Carbs 58.1 g | Fat 11.6 g
Per 100g | Calories 462
Protein 3.8 g | Carbs 56.4 g | Fat 24.4 g
Per 100g | Calories 358
Protein 3.6 g | Carbs 47.9 g | Fat 17 g
Per 100g | Calories 400
Protein 3.5 g | Carbs 50.6 g | Fat 20 g