Hoss's Family Steak And Sea House - 6 oz. Sirlion has a average-calorie, low-carb, average-fat and high-protein content.
With 18.81 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Hoss's Family Steak And Sea House - 6 oz. Sirlion, and we advise that this food sparingly.
Calories from Protein | 46% | |
Calories from Fat | 54% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 482.1 mg | 20.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 0
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium 820 mg 34.2%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 32 g 64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 660
Protein 8 g | Carbs 66 g | Fat 37 g
Per 100g | Calories 602
Protein 40 g | Carbs 52 g | Fat 24 g
Per 100g | Calories 141
Protein 3.5 g | Carbs 10.6 g | Fat 10.6 g
Per 100g | Calories 120
Protein 14 g | Carbs 2 g | Fat 6 g
Per 100g | Calories 265
Protein 35.9 g | Carbs 0 g | Fat 12.1 g
Per 100g | Calories 200
Protein 2 g | Carbs 29 g | Fat 9 g
Per 100g | Calories 35
Protein 0 g | Carbs 8 g | Fat 0 g
Per 100g | Calories 30
Protein 0 g | Carbs 1 g | Fat 2.5 g