Hood - Hood Cottage Cheese Creamy Lowfat, Fruit On The Bottom, Country Strawberry has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 18.81g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.47 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Hood - Hood Cottage Cheese Creamy Lowfat, Fruit On The Bottom, Country Strawberry has been given a composite ranking of 58, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 12% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 117.6 IU | 2.4% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58.8 mg | 5.9% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 141.1 mg | 5.9% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 12.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 12.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Mid 40% | Average |
Saturated Fat | 0.88 g | 4.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 240 mg 10%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 0 g
Sugars 22 g
Protein 11 g 22%
Vitamin A 4% Vitamin C
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 6.5 g | Carbs 16.5 g | Fat 1.5 g
Per 100g | Calories 97
Protein 9.7 g | Carbs 10.6 g | Fat 1.3 g
Per 100g | Calories 97
Protein 9.7 g | Carbs 12.3 g | Fat 1.3 g
Per 100g | Calories 97
Protein 9.7 g | Carbs 10.6 g | Fat 1.3 g
Per 100g | Calories 100
Protein 6.5 g | Carbs 16.5 g | Fat 1.5 g
Per 100g | Calories 118
Protein 6.5 g | Carbs 19.4 g | Fat 1.5 g
Per 100g | Calories 118
Protein 6.5 g | Carbs 20 g | Fat 1.5 g
Per 100g | Calories 115
Protein 8.8 g | Carbs 12.3 g | Fat 3.1 g
Per 100g | Calories 100
Protein 6.5 g | Carbs 16.5 g | Fat 1.5 g
Per 100g | Calories 118
Protein 6.5 g | Carbs 19.4 g | Fat 1.5 g
Per 100g | Calories 118
Protein 6.5 g | Carbs 20 g | Fat 1.5 g