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Honey Wheat Mini Sammies - Recipe and Nutrition Facts
72

Honey Wheat Mini Sammies Recipe

Honey Wheat Mini Sammies has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Thiamin.

The food contains 47.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Honey Wheat Mini Sammies has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat24%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • High in Dietary Fiber
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A655 IU13.1%
Vitamin C7 mg11.7%
Vitamin D0 IU
Vitamin E0.7 mg2.3%
Thiamin0.58 mg38.7%
Riboflavin0.27 mg15.9%
Niacin3.6 mg17.8%
Vitamin B60.35 mg17.7%
Folate30 mcg7.5%
Vitamin B120.86 mcg14.3%
Pantothenic Acid0.55 mg5.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium254 mg25.4%
Iron1.5 mg8.6%
Magnesium34.8 mg8.7%
Phosphorus440 mg44%
Potassium485 mg13.9%
Sodium1 mg0%
Zinc2.5 mg16.6%
Copper0.14 mg7%
Manganese0.15 mg7.5%
Selenium19.8 mcg28.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.6 g15.9%
Dietary Fiber6.8 g27.2%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.6 g71.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat3.5 g17.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 415 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 54.1 mg 18%

Sodium 1 mg 0%

Total Carbohydrates 47.6 g 15.9%

Dietary Fiber 6.8 g27.2%

Sugars 4.1 g

Protein 35.6 g 71.2%

Vitamin A 13.1% Vitamin C 11.7%

Calcium 25.4% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1393575 Embed Table:

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