Honey Wheat Mini Sammies has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Thiamin.
The food contains 47.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Honey Wheat Mini Sammies has been given a composite ranking of 72, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 24% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 655 IU | 13.1% | ||
Vitamin C | 7 mg | 11.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.58 mg | 38.7% | ||
Riboflavin | 0.27 mg | 15.9% | ||
Niacin | 3.6 mg | 17.8% | ||
Vitamin B6 | 0.35 mg | 17.7% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 0.86 mcg | 14.3% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 254 mg | 25.4% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 440 mg | 44% | ||
Potassium | 485 mg | 13.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.5 mg | 16.6% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.15 mg | 7.5% | ||
Selenium | 19.8 mcg | 28.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.6 g | 15.9% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.6 g | 71.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 415 Calories from Fat 0
% Daily Value *
Total Fat 11.6 g 17.8%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 54.1 mg 18%
Sodium 1 mg 0%
Total Carbohydrates 47.6 g 15.9%
Dietary Fiber 6.8 g27.2%
Sugars 4.1 g
Protein 35.6 g 71.2%
Vitamin A 13.1% Vitamin C 11.7%
Calcium 25.4% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 7.5 g | Carbs 41.5 g | Fat 9 g
Per Serving | Calories 155
Protein 4 g | Carbs 27.3 g | Fat 3.6 g
Per Serving | Calories 287
Protein 7.4 g | Carbs 48.4 g | Fat 8.8 g
Per Serving | Calories 21
Protein 0.6 g | Carbs 4 g | Fat 0.3 g
Per Serving | Calories 66
Protein 1.9 g | Carbs 6.6 g | Fat 3.7 g
Per Serving | Calories 12
Protein 1.1 g | Carbs 1.1 g | Fat 0.3 g
Per Serving | Calories 225
Protein 7.7 g | Carbs 7.5 g | Fat 17.9 g
Per Serving | Calories 67
Protein 4 g | Carbs 2.3 g | Fat 4 g