Honey Sesame Shrimp w/ Brussels Sprouts Stir Fry has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C and Niacin.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.81 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Honey Sesame Shrimp w/ Brussels Sprouts Stir Fry, and we advise that this food in moderation.
Calories from Protein | 49% | |
Calories from Fat | 16% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 67.6 mg | 112.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.12 mg | 7.3% | ||
Niacin | 4.5 mg | 22.5% | ||
Vitamin B6 | 0.36 mg | 18.1% | ||
Folate | 52.4 mcg | 13.1% | ||
Vitamin B12 | 2.3 mcg | 37.5% | ||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92 mg | 9.2% | ||
Iron | 5.8 mg | 32.3% | ||
Magnesium | 69.2 mg | 17.3% | ||
Phosphorus | 260 mg | 26% | ||
Potassium | 579.6 mg | 16.6% | ||
Sodium | 645.7 mg | 26.9% | ||
Zinc | 2.7 mg | 18.1% | ||
Copper | 0.35 mg | 17.6% | ||
Manganese | 0.32 mg | 16.1% | ||
Selenium | 61.3 mcg | 87.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 18.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.7 g | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 294.7 mg 98.2%
Sodium 645.7 mg 26.9%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 2.9 g11.6%
Sugars 18.9 g
Protein 34.7 g 69.4%
Vitamin A 18% Vitamin C 112.7%
Calcium 9.2% Iron 32.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 19.1 g | Carbs 14.1 g | Fat 0.9 g
Per Serving | Calories 315
Protein 18.3 g | Carbs 57.5 g | Fat 1.5 g
Per Serving | Calories 499
Protein 45.1 g | Carbs 44.4 g | Fat 16.9 g
Per Serving | Calories 229
Protein 39.9 g | Carbs 9.8 g | Fat 2.1 g
Per Serving | Calories 320
Protein 46.4 g | Carbs 17.1 g | Fat 6.9 g
Per Serving | Calories 283
Protein 16.5 g | Carbs 31.3 g | Fat 6.7 g
Per Serving | Calories 102
Protein 1.6 g | Carbs 4.6 g | Fat 9.2 g
Per Serving | Calories 98
Protein 3 g | Carbs 7.9 g | Fat 7 g