Honey-Pecan Chicken Thighs has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Honey-Pecan Chicken Thighs has been given a composite ranking of 48, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 39% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 44 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 120 mg 40%
Sodium 460 mg 19.2%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 44 g
Protein 45 g 90%
Vitamin A 2% Vitamin C 8%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 25 g | Carbs 27 g | Fat 3.5 g
Per Serving | Calories 230
Protein 36 g | Carbs 7 g | Fat 5 g
Per Serving | Calories 200
Protein 24 g | Carbs 8 g | Fat 7 g
Per Serving | Calories 290
Protein 30 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 650
Protein 37 g | Carbs 51 g | Fat 34 g
Per Serving | Calories 340
Protein 11 g | Carbs 42 g | Fat 15 g
Per Serving | Calories 200
Protein 24 g | Carbs 8 g | Fat 7 g
Per Serving | Calories 180
Protein 25 g | Carbs 5 g | Fat 8 g