Homemade - Low Carb Sugar Cookies has a low-calorie, low-carb, average-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Homemade - Low Carb Sugar Cookies has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 81% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% |
Serving size
Amount Per Serving
Calories 86 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 2 g 0.7%
Dietary Fiber
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 87
Protein 1.5 g | Carbs 13.6 g | Fat 2.9 g
Per 100g | Calories 270
Protein 15 g | Carbs 1 g | Fat 22 g
Per 100g | Calories 118
Protein 4.5 g | Carbs 1 g | Fat 8 g
Per 100g | Calories 58
Protein 2 g | Carbs 15 g | Fat 0 g
Per 100g | Calories 150
Protein 11 g | Carbs 4 g | Fat 10 g