HomeMade Lamb, Sundried Tomato Angel Hair Spaghetti 31Jan12 has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 54.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing HomeMade Lamb, Sundried Tomato Angel Hair Spaghetti 31Jan12 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 16% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 1.7 mg | 2.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.11 mg | 7.3% | ||
Riboflavin | 0.19 mg | 10.9% | ||
Niacin | 4.5 mg | 22.5% | ||
Vitamin B6 | 0.15 mg | 7.6% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 2 mcg | 34.1% | ||
Pantothenic Acid | 0.56 mg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 151 mg | 15.1% | ||
Potassium | 256.2 mg | 7.3% | ||
Sodium | 548.1 mg | 22.8% | ||
Zinc | 3.2 mg | 21.1% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.06 mg | 2.8% | ||
Selenium | 17.3 mcg | 24.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.4 g | 52.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 393 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 48.8 mg 16.3%
Sodium 548.1 mg 22.8%
Total Carbohydrates 54.1 g 18%
Dietary Fiber 2.8 g11.2%
Sugars 5 g
Protein 26.4 g 52.8%
Vitamin A Vitamin C 2.9%
Calcium 1.2% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 47
Protein 5 g | Carbs 1.7 g | Fat 2.1 g
Per Serving | Calories 321
Protein 21.1 g | Carbs 39.6 g | Fat 8.6 g
Per Serving | Calories 260
Protein 33.6 g | Carbs 10.2 g | Fat 15.5 g
Per Serving | Calories 47
Protein 5 g | Carbs 1.7 g | Fat 2.1 g
Per Serving | Calories 278
Protein 18.7 g | Carbs 21 g | Fat 13.2 g