Homemade Chex Mix Muddy Buddies has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Homemade Chex Mix Muddy Buddies, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 39% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305 IU | 6.1% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 10 IU | 2.5% | ||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.17 mg | 11.4% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 3.2 mg | 15.9% | ||
Vitamin B6 | 0.23 mg | 11.5% | ||
Folate | 91.6 mcg | 22.9% | ||
Vitamin B12 | 0.69 mcg | 11.5% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 4.3 mg | 23.7% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 19.9 mg | 0.6% | ||
Sodium | 182.5 mg | 7.6% | ||
Zinc | 1.7 mg | 11.4% | ||
Copper | 0.06 mg | 2.9% | ||
Manganese | 0.11 mg | 5.5% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.4 g | 10.5% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 18.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 6.8 mg 2.3%
Sodium 182.5 mg 7.6%
Total Carbohydrates 31.4 g 10.5%
Dietary Fiber 0.8 g3.2%
Sugars 18.8 g
Protein 3.3 g 6.6%
Vitamin A 6.1% Vitamin C 4.6%
Calcium 4.7% Iron 23.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 4.6 g | Carbs 15.4 g | Fat 1.1 g
Per Serving | Calories 78
Protein 2.5 g | Carbs 12.3 g | Fat 3.2 g
Per Serving | Calories 123
Protein 3.3 g | Carbs 20.3 g | Fat 4.9 g
Per Serving | Calories 131
Protein 9.2 g | Carbs 4.6 g | Fat 9.5 g
Per Serving | Calories 185
Protein 7.5 g | Carbs 6.1 g | Fat 14.6 g
Per Serving | Calories 158
Protein 7.7 g | Carbs 29.9 g | Fat 1.9 g
Per Serving | Calories 235
Protein 7.5 g | Carbs 7 g | Fat 21.4 g
Per Serving | Calories 307
Protein 5.3 g | Carbs 44.4 g | Fat 15.2 g