Homemade - Carrot Soup With Ginger has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Homemade - Carrot Soup With Ginger has been given a composite ranking of 75, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 59% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 65 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 98
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 65 mg 2.7%
Total Carbohydrates 15 g 5%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 1.7 g 3.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 236
Protein 2.5 g | Carbs 55 g | Fat 0.9 g
Per 100g | Calories 221
Protein 6.9 g | Carbs 36 g | Fat 6.1 g
Per 100g | Calories 360
Protein 5 g | Carbs 40 g | Fat 20 g
Per 100g | Calories 59
Protein 1 g | Carbs 6 g | Fat 3.6 g
Per 100g | Calories 315
Protein 13.9 g | Carbs 34 g | Fat 14.9 g
Per 100g | Calories 108
Protein 3 g | Carbs 11 g | Fat 7.3 g
Per 100g | Calories 114
Protein 2.7 g | Carbs 23 g | Fat 2.4 g
Per 100g | Calories 238
Protein 11 g | Carbs 34 g | Fat 7 g