Homeade Chunky Banana Chocolate Walnut Ice Cream has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 33.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Homeade Chunky Banana Chocolate Walnut Ice Cream, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 63% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 835 IU | 16.7% | ||
Vitamin C | 4.7 mg | 7.9% | ||
Vitamin D | 30 IU | 7.5% | ||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.2 mg | 9.9% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 0.19 mcg | 3.1% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 73 mg | 7.3% | ||
Potassium | 175.1 mg | 5% | ||
Sodium | 41.2 mg | 1.7% | ||
Zinc | 0.45 mg | 3% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.25 mg | 12.3% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.5 g | 11.2% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 23.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 405 Calories from Fat 0
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 109.8 mg 36.6%
Sodium 41.2 mg 1.7%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 2.1 g8.4%
Sugars 23.4 g
Protein 5.3 g 10.6%
Vitamin A 16.7% Vitamin C 7.9%
Calcium 7.2% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 9 g | Carbs 13.8 g | Fat 3.3 g
Per Serving | Calories 159
Protein 2.3 g | Carbs 28.7 g | Fat 5.6 g
Per Serving | Calories 184
Protein 3.7 g | Carbs 31.2 g | Fat 6.5 g
Per Serving | Calories 419
Protein 5.7 g | Carbs 40.3 g | Fat 27.5 g
Per Serving | Calories 125
Protein 1.9 g | Carbs 26.3 g | Fat 1.8 g
Per Serving | Calories 295
Protein 4.7 g | Carbs 44.5 g | Fat 12.7 g
Per Serving | Calories 376
Protein 7.9 g | Carbs 74.4 g | Fat 6.6 g
Per Serving | Calories 236
Protein 4.8 g | Carbs 51.3 g | Fat 1.4 g