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Home Made Oatmeal Protein Bars - Recipe and Nutrition Facts
63

Home Made Oatmeal Protein Bars Recipe

Home Made Oatmeal Protein Bars has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Home Made Oatmeal Protein Bars has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat27%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C4 mg6.7%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.09 mg6%
Riboflavin0.05 mg2.9%
Niacin0.24 mg1.2%
Vitamin B60.01 mg0.4%
Folate1.2 mcg0.3%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium139 mg13.9%
Iron2 mg11%
Magnesium8.8 mg2.2%
Phosphorus15 mg1.5%
Potassium255 mg7.3%
Sodium134.1 mg5.6%
Zinc0.12 mg0.8%
Copper0.04 mg2%
Manganese0.24 mg11.9%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.7 g8.6%
Dietary Fiber3.7 g14.8%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.3 g50.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat1.9 g9.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 275 Calories from Fat 0

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 45 mg 15%

Sodium 134.1 mg 5.6%

Total Carbohydrates 25.7 g 8.6%

Dietary Fiber 3.7 g14.8%

Sugars 5.8 g

Protein 25.3 g 50.6%

Vitamin A 0.1% Vitamin C 6.7%

Calcium 13.9% Iron 11%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2054258 Embed Table:

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