Home Made Oatmeal Protein Bars has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Home Made Oatmeal Protein Bars has been given a composite ranking of 63, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 27% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 4 mg | 6.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.78 mg | 2.6% | ||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 139 mg | 13.9% | ||
Iron | 2 mg | 11% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 255 mg | 7.3% | ||
Sodium | 134.1 mg | 5.6% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0.24 mg | 11.9% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.3 g | 50.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 134.1 mg 5.6%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 3.7 g14.8%
Sugars 5.8 g
Protein 25.3 g 50.6%
Vitamin A 0.1% Vitamin C 6.7%
Calcium 13.9% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 2 g | Carbs 37 g | Fat 11.8 g
Per Serving | Calories 267
Protein 2.1 g | Carbs 48.2 g | Fat 7.9 g
Per Serving | Calories 149
Protein 2.3 g | Carbs 25.4 g | Fat 6.7 g
Per Serving | Calories 124
Protein 1.5 g | Carbs 14.1 g | Fat 7.2 g
Per Serving | Calories 433
Protein 5.8 g | Carbs 31.3 g | Fat 31.7 g
Per Serving | Calories 217
Protein 4.4 g | Carbs 34.3 g | Fat 10.3 g
Per Serving | Calories 42
Protein 0.2 g | Carbs 10.3 g | Fat 0.3 g
Per Serving | Calories 153
Protein 1.7 g | Carbs 39 g | Fat 0.6 g