Hillbilly Casserole 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 85.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Hillbilly Casserole 1, and we advise that this food sparingly.
Calories from Protein | 16% | |
Calories from Fat | 53% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.42 IU | 0.01% | Bottom 30% | Low |
Retinol | 120.1 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 44.8 IU | 11.2% | Top 10% | Very High |
Thiamin | 0.84 mg | 55.8% | Top 10% | Very High |
Riboflavin | 0.42 mg | 24.6% | Top 10% | Very High |
Niacin | 3.3 mg | 16.7% | Top 30% | High |
Vitamin B6 | 0.42 mg | 20.9% | Top 10% | Very High |
Folate | 91.2 mcg | 22.8% | Top 10% | Very High |
Folic Acid | 57.3 mcg | |||
Vitamin B12 | 0.84 mcg | 13.9% | Top 10% | Very High |
Pantothenic Acid | 0.84 mg | 8.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 249.8 mg | 25% | Top 10% | Very High |
Iron | 2.1 mg | 11.6% | Top 30% | High |
Magnesium | 31.8 mg | 7.9% | Top 30% | High |
Phosphorus | 315.9 mg | 31.6% | Top 10% | Very High |
Potassium | 196.7 mg | 5.6% | Mid 40% | Average |
Sodium | 573.1 mg | 23.9% | Top 10% | Very High |
Zinc | 2.1 mg | 13.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 24.7 mcg | 35.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.8 g | 11.9% | Top 30% | High |
Dietary Fiber | 0.71 g | 2.8% | Mid 40% | Average |
Sugars | 0.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.3% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 1.3 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 1.3 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 3.8 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.3% | Top 10% | Very High |
Saturated Fat | 12.2 g | 61.1% | Top 10% | Very High |
Monounsaturated Fat | 10.5 g | |||
Polyunsaturated Fat | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1119 Calories from Fat 591
% Daily Value *
Total Fat 65.7 g 101.1%
Saturated Fat 29.2 g 146%
Trans Fat
Cholesterol 343.7 mg 114.6%
Sodium 1369.7 mg 57.1%
Total Carbohydrates 85.5 g 28.5%
Dietary Fiber 1.7 g6.8%
Sugars 1.5 g
Protein 43.4 g 86.8%
Vitamin A 0% Vitamin C
Calcium 59.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 8.8 g | Carbs 20.8 g | Fat 7.8 g
Per Serving | Calories 288
Protein 16.1 g | Carbs 33.3 g | Fat 9.6 g
Per Serving | Calories 114
Protein 8.2 g | Carbs 6.4 g | Fat 6.2 g
Per Serving | Calories 102
Protein 1.2 g | Carbs 22.2 g | Fat 1.9 g
Per Serving | Calories 115
Protein 3.3 g | Carbs 14.3 g | Fat 5.3 g
Per Serving | Calories 210
Protein 8.5 g | Carbs 12.4 g | Fat 14 g
Per Serving | Calories 113
Protein 6.9 g | Carbs 2.09 g | Fat 8.3 g
Per Serving | Calories 145
Protein 3.8 g | Carbs 30.7 g | Fat 1 g