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High Protein Sugar Free Cheese Cake - Recipe and Nutrition Facts
14

High Protein Sugar Free Cheese Cake Recipe

High Protein Sugar Free Cheese Cake has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 5.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing High Protein Sugar Free Cheese Cake has been given a composite ranking of 14, and sparingly.

Calorie Breakdown

 Calories from Protein58%
 Calories from Fat28%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0 mg
Vitamin D14 IU3.5%
Vitamin E0.1 mg0.33%
Thiamin0.02 mg1.3%
Riboflavin0.21 mg12.3%
Niacin0.12 mg0.6%
Vitamin B60.09 mg4.5%
Folate19.2 mcg4.8%
Vitamin B120.74 mcg12.3%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium94 mg9.4%
Iron0.38 mg2.1%
Magnesium4.4 mg1.1%
Phosphorus156 mg15.6%
Potassium166.4 mg4.8%
Sodium451.7 mg18.8%
Zinc0.56 mg3.7%
Copper0.03 mg1.3%
Manganese0 mg0.1%
Selenium8.1 mcg11.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.9 g2%
Dietary Fiber0 g
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.6 g49.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.3 g8.2%
Saturated Fat2.9 g14.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 179 Calories from Fat 0

% Daily Value *

Total Fat 5.3 g 8.2%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 76.7 mg 25.6%

Sodium 451.7 mg 18.8%

Total Carbohydrates 5.9 g 2%

Dietary Fiber 0 g

Sugars 1.6 g

Protein 24.6 g 49.2%

Vitamin A 6% Vitamin C

Calcium 9.4% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2140724 Embed Table:

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