Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
High Protein Steak Tacos - Recipe and Nutrition Facts
61

High Protein Steak Tacos Recipe

High Protein Steak Tacos has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 37.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for High Protein Steak Tacos, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat30%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Riboflavin
  • High in Thiamin
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.82 mg2.7%
Thiamin0.42 mg27.8%
Riboflavin0.5 mg29.2%
Niacin4.6 mg23.2%
Vitamin B60.32 mg16.2%
Folate92 mcg23%
Vitamin B122.3 mcg37.8%
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium347 mg34.7%
Iron4.4 mg24.5%
Magnesium42.4 mg10.6%
Phosphorus499 mg49.9%
Potassium331 mg9.5%
Sodium759.1 mg31.6%
Zinc3.9 mg26.3%
Copper0.24 mg12.1%
Manganese0.31 mg15.5%
Selenium31.7 mcg45.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.9 g12.6%
Dietary Fiber2.1 g8.4%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.3 g70.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%
Saturated Fat6.6 g33%
Monounsaturated Fat5.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 429 Calories from Fat 0

% Daily Value *

Total Fat 14.2 g 21.8%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 46.8 mg 15.6%

Sodium 759.1 mg 31.6%

Total Carbohydrates 37.9 g 12.6%

Dietary Fiber 2.1 g8.4%

Sugars 0.1 g

Protein 35.3 g 70.6%

Vitamin A 5.1% Vitamin C

Calcium 34.7% Iron 24.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=142671 Embed Table:

Related Searches

66

Southwest Steak Tacos

Per Serving | Calories 218
Protein 15.3 g | Carbs 25.3 g | Fat 5.7 g

55

Steak Tacos and "Refritos"

Per Serving | Calories 506
Protein 34 g | Carbs 47.2 g | Fat 20.1 g

53

Steak Soft Tacos 1

Per Serving | Calories 193
Protein 10.1 g | Carbs 15.2 g | Fat 10 g

76

Steak Soft Tacos 2

Per Serving | Calories 222
Protein 16.1 g | Carbs 13 g | Fat 11.4 g

60

Roast Beef Filling

Per Serving | Calories 103
Protein 9.3 g | Carbs 4.5 g | Fat 4.9 g

73

Cube Steak w/ Mushrooms

Per Serving | Calories 427
Protein 35.2 g | Carbs 51.3 g | Fat 8.6 g

64

Pork Roast and Vegetables

Per Serving | Calories 487
Protein 44.9 g | Carbs 40.3 g | Fat 16.7 g

49

Chicken Chile Verde-Full Throttle

Per Serving | Calories 204
Protein 28 g | Carbs 7.1 g | Fat 6.5 g