Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Herring Mushroom Eggs Benedict - Recipe and Nutrition Facts
18

Herring Mushroom Eggs Benedict Recipe

Herring Mushroom Eggs Benedict has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin E, Riboflavin and Niacin.

The food contains 6.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Herring Mushroom Eggs Benedict, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat50%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin E
  • Very high in Riboflavin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C0.9 mg1.5%
Vitamin D0 IU
Vitamin E10.1 mg33.7%
Thiamin0.15 mg9.8%
Riboflavin1 mg59.2%
Niacin4.9 mg24.3%
Vitamin B60.3 mg15.2%
Folate70.8 mcg17.7%
Vitamin B121.1 mcg18.8%
Pantothenic Acid1.6 mg15.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium115 mg11.5%
Iron3.6 mg20.1%
Magnesium12.4 mg3.1%
Phosphorus301 mg30.1%
Potassium513.2 mg14.7%
Sodium841.9 mg35.1%
Zinc1.8 mg12.3%
Copper0.42 mg21%
Manganese0.2 mg9.8%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.1 g2%
Dietary Fiber1.6 g6.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31 g62%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.3 g25.1%
Saturated Fat4 g20%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 303 Calories from Fat 0

% Daily Value *

Total Fat 16.3 g 25.1%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 425 mg 141.7%

Sodium 841.9 mg 35.1%

Total Carbohydrates 6.1 g 2%

Dietary Fiber 1.6 g6.4%

Sugars 1.9 g

Protein 31 g 62%

Vitamin A 12% Vitamin C 1.5%

Calcium 11.5% Iron 20.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=46890 Embed Table:

Related Searches

18

eggs benedict casserole 1

Per Serving | Calories 292
Protein 21.4 g | Carbs 16.1 g | Fat 17.1 g

16

Eggs Benedict - Better than..

Per Serving | Calories 544
Protein 30.7 g | Carbs 27.6 g | Fat 35.5 g

25

Eggs Benedict - LOW CARB

Per Serving | Calories 257
Protein 20.8 g | Carbs 7.8 g | Fat 16.1 g

27

Light Eggs Benedict

Per Serving | Calories 330
Protein 25.1 g | Carbs 30.4 g | Fat 13.2 g

77

Farmhouse Breakfast

Per Serving | Calories 659
Protein 13.1 g | Carbs 113.2 g | Fat 22.1 g

74

The Reborn Ultimate Breakfast..

Per Serving | Calories 260
Protein 13.9 g | Carbs 32 g | Fat 9.6 g

65

Low Fat Whole Wheat pancakes

Per Serving | Calories 77
Protein 3.2 g | Carbs 11.7 g | Fat 2.1 g

32

Spinach and Ricotta Pancakes

Per Serving | Calories 270
Protein 17.2 g | Carbs 13 g | Fat 16.8 g