Herb-Crusted Pork With Pineapple Sauce has a average-calorie, low-carb, average-fat and high-protein content.
With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Herb-Crusted Pork With Pineapple Sauce has been given a composite ranking of 28, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 21% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.6 g | 49.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 1.4 g | 7% |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 41
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 322 mg 13.4%
Total Carbohydrates 11.9 g 4%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 24.6 g 49.2%
Vitamin A Vitamin C
Calcium 3.1% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 24.5 g | Carbs 17.2 g | Fat 7.5 g
Per Serving | Calories 121
Protein 8 g | Carbs 15.2 g | Fat 3 g
Per Serving | Calories 235
Protein 17.1 g | Carbs 17.3 g | Fat 11.8 g
Per Serving | Calories 310
Protein 20.9 g | Carbs 40.7 g | Fat 7.3 g
Per Serving | Calories 374
Protein 28.2 g | Carbs 36.6 g | Fat 12.1 g
Per Serving | Calories 177
Protein 27 g | Carbs 3.4 g | Fat 5.7 g
Per Serving | Calories 428
Protein 33 g | Carbs 56 g | Fat 7 g
Per Serving | Calories 315
Protein 49.6 g | Carbs 3.6 g | Fat 10.3 g