Helados Mexico - Pineapple Premium Fruit Bar 4 Oz has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 61.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Helados Mexico - Pineapple Premium Fruit Bar 4 Oz has been given a composite ranking of 65, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 22% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1190.5 IU | 23.8% | Top 30% | High |
Vitamin E | 9.5 mg | 31.7% | Mid 40% | Average |
Thiamin | 0.71 mg | 47.6% | Mid 40% | Average |
Riboflavin | 0.81 mg | 47.6% | Mid 40% | Average |
Niacin | 9.5 mg | 47.6% | Mid 40% | Average |
Vitamin B6 | 0.95 mg | 47.6% | Mid 40% | Average |
Vitamin B12 | 2.9 mcg | 47.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 238.1 mg | 23.8% | Mid 40% | Average |
Iron | 3.4 mg | 19% | Mid 40% | Average |
Sodium | 333.3 mg | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.9 g | 20.6% | Mid 40% | Average |
Dietary Fiber | 11.9 g | 47.6% | Top 10% | Very High |
Sugars | 23.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.7% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 140 mg 5.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 10 g
Protein 6 g 12%
Vitamin A 10% Vitamin C
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 405
Protein 2.7 g | Carbs 73 g | Fat 10.8 g
Per 100g | Calories 405
Protein 2.7 g | Carbs 70.3 g | Fat 12.2 g
Per 100g | Calories 333
Protein 14.3 g | Carbs 61.9 g | Fat 8.3 g
Per 100g | Calories 351
Protein 5.4 g | Carbs 67.6 g | Fat 9.5 g
Per 100g | Calories 550
Protein 5 g | Carbs 60 g | Fat 32.5 g
Per 100g | Calories 388
Protein | Carbs 88.2 g | Fat 4.4 g
Per 100g | Calories 356
Protein 11.1 g | Carbs 71.1 g | Fat 4.4 g
Per 100g | Calories 417
Protein 4.2 g | Carbs 75 g | Fat 12.5 g