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Heather's Healthy Shepherd's Pie - Recipe and Nutrition Facts
65

Heather's Healthy Shepherd's Pie Recipe

Heather's Healthy Shepherd's Pie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 15.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Heather's Healthy Shepherd's Pie has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat38%
 Calories from Carbs32%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3370 IU67.4%
Vitamin C8.9 mg14.9%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.1 mg6.5%
Riboflavin0.07 mg4.1%
Niacin1.2 mg5.8%
Vitamin B60.14 mg7.1%
Folate25.2 mcg6.3%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron1.9 mg10.8%
Magnesium16 mg4%
Phosphorus74 mg7.4%
Potassium277.5 mg7.9%
Sodium274.5 mg11.4%
Zinc0.48 mg3.2%
Copper0.09 mg4.6%
Manganese0.18 mg9.1%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.5 g5.2%
Dietary Fiber2.8 g11.2%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat2.4 g12%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 31.8 mg 10.6%

Sodium 274.5 mg 11.4%

Total Carbohydrates 15.5 g 5.2%

Dietary Fiber 2.8 g11.2%

Sugars 2.9 g

Protein 14.2 g 28.4%

Vitamin A 67.4% Vitamin C 14.9%

Calcium 4.5% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1074730 Embed Table:

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