Hearty Vegetable Pasta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Thiamin and Folate.
The food contains 36.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hearty Vegetable Pasta has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 24% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2435 IU | 48.7% | ||
Vitamin C | 13.1 mg | 21.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.9 mg | 3% | ||
Thiamin | 0.34 mg | 22.4% | ||
Riboflavin | 0.2 mg | 11.7% | ||
Niacin | 2.5 mg | 12.6% | ||
Vitamin B6 | 0.21 mg | 10.4% | ||
Folate | 119.6 mcg | 29.9% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 4.4 mg | 24.2% | ||
Magnesium | 54 mg | 13.5% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 650.7 mg | 18.6% | ||
Sodium | 270.1 mg | 11.3% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.27 mg | 13.6% | ||
Manganese | 0.52 mg | 26.1% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.8 g | 12.3% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 1.7 mg 0.6%
Sodium 270.1 mg 11.3%
Total Carbohydrates 36.8 g 12.3%
Dietary Fiber 6.7 g26.8%
Sugars 5.3 g
Protein 10.7 g 21.4%
Vitamin A 48.7% Vitamin C 21.8%
Calcium 11.9% Iron 24.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 450
Protein 20 g | Carbs 68.5 g | Fat 12.6 g
Per Serving | Calories 227
Protein 8.3 g | Carbs 39.9 g | Fat 1.8 g
Per Serving | Calories 331
Protein 10.5 g | Carbs 52.2 g | Fat 10.1 g
Per Serving | Calories 453
Protein 13.5 g | Carbs 78 g | Fat 9.2 g
Per Serving | Calories 689
Protein 31.7 g | Carbs 93.1 g | Fat 25.2 g
Per Serving | Calories 50
Protein 0.7 g | Carbs 12.5 g | Fat 0.1 g
Per Serving | Calories 271
Protein 40.1 g | Carbs 20.2 g | Fat 2.6 g
Per Serving | Calories 249
Protein 19.8 g | Carbs 19.5 g | Fat 10.6 g