Healthy Spinach and Cheese Burrito has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C and Folate.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Healthy Spinach and Cheese Burrito has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 27% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10230 IU | 204.6% | ||
Vitamin C | 19.3 mg | 32.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.31 mg | 18.1% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.24 mg | 11.9% | ||
Folate | 144 mcg | 36% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 377 mg | 37.7% | ||
Iron | 3.7 mg | 20.5% | ||
Magnesium | 97.6 mg | 24.4% | ||
Phosphorus | 199 mg | 19.9% | ||
Potassium | 458.3 mg | 13.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.7 mg | 11.6% | ||
Copper | 0.27 mg | 13.5% | ||
Manganese | 1.2 mg | 61.4% | ||
Selenium | 6.4 mcg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.2 g | 11.1% | ||
Dietary Fiber | 8.2 g | 32.8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 245 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 16.4 mg 5.5%
Sodium 1 mg 0%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 8.2 g32.8%
Sugars 1 g
Protein 15.2 g 30.4%
Vitamin A 204.6% Vitamin C 32.1%
Calcium 37.7% Iron 20.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 173
Protein 10.6 g | Carbs 13.9 g | Fat 9 g
Per Serving | Calories 235
Protein 23.1 g | Carbs 9.5 g | Fat 12 g
Per Serving | Calories 103
Protein 9.4 g | Carbs 13.3 g | Fat 1.4 g
Per Serving | Calories 99
Protein 3.2 g | Carbs 19 g | Fat 1.1 g
Per Serving | Calories 207
Protein 17.4 g | Carbs 15.8 g | Fat 10.5 g
Per Serving | Calories 311
Protein 9.3 g | Carbs 70.9 g | Fat 4.1 g
Per Serving | Calories 184
Protein 8.2 g | Carbs 16.3 g | Fat 9.6 g
Per Serving | Calories 133
Protein 19.9 g | Carbs 7.4 g | Fat 2.9 g