Healthy Snack Bites has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12 and Folate.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Healthy Snack Bites, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 25% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 2 mg | 3.4% | ||
Vitamin D | 17.2 IU | 4.3% | ||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.27 mg | 16.1% | ||
Niacin | 2 mg | 10.1% | ||
Vitamin B6 | 1.2 mg | 60.1% | ||
Folate | 131.2 mcg | 32.8% | ||
Vitamin B12 | 1.9 mcg | 31.3% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 2 mg | 10.9% | ||
Magnesium | 36.4 mg | 9.1% | ||
Phosphorus | 115 mg | 11.5% | ||
Potassium | 105.3 mg | 3% | ||
Sodium | 43.2 mg | 1.8% | ||
Zinc | 1.3 mg | 8.4% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.75 mg | 37.6% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 43.2 mg 1.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 3.5 g14%
Sugars 3.6 g
Protein 2.5 g 5%
Vitamin A 3.5% Vitamin C 3.4%
Calcium 3.9% Iron 10.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 3.2 g | Carbs 22.5 g | Fat 10.1 g
Per Serving | Calories 108
Protein 2.8 g | Carbs 24.9 g | Fat 1.3 g
Per Serving | Calories 181
Protein 6.7 g | Carbs 16.1 g | Fat 12.5 g
Per Serving | Calories 157
Protein 3.8 g | Carbs 19.8 g | Fat 8.3 g
Per Serving | Calories 300
Protein 13 g | Carbs 34 g | Fat 16 g
Per Serving | Calories 96
Protein 5.1 g | Carbs 10 g | Fat 3.8 g
Per Serving | Calories 181
Protein 6.7 g | Carbs 16.1 g | Fat 12.5 g
Per Serving | Calories 149
Protein 3.9 g | Carbs 33.4 g | Fat 2.8 g