Healthy Pumpkin Spice Latte (GF and easily vegan) has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Riboflavin.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Healthy Pumpkin Spice Latte (GF and easily vegan) has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 15% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6595 IU | 131.9% | ||
Vitamin C | 2.2 mg | 3.6% | ||
Vitamin D | 64 IU | 16% | ||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.39 mg | 23% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.08 mg | 3.9% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 1.1 mg | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 179 mg | 17.9% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 31.2 mg | 7.8% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 379 mg | 10.8% | ||
Sodium | 61.7 mg | 2.6% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.42 mg | 20.9% | ||
Selenium | 4.4 mcg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 92 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 6.2 mg 2.1%
Sodium 61.7 mg 2.6%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 1.7 g6.8%
Sugars 11.2 g
Protein 4.9 g 9.8%
Vitamin A 131.9% Vitamin C 3.6%
Calcium 17.9% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 2.5 g | Carbs 21.2 g | Fat 3.3 g
Per Serving | Calories 54
Protein 3.6 g | Carbs 4.9 g | Fat 2.1 g
Per Serving | Calories 250
Protein 20.7 g | Carbs 36.8 g | Fat 4.9 g
Per Serving | Calories 292
Protein 10.4 g | Carbs 43.6 g | Fat 9.7 g
Per Serving | Calories 340
Protein 28.5 g | Carbs 34 g | Fat 9.5 g
Per Serving | Calories 96
Protein 2.2 g | Carbs 18.1 g | Fat 1.8 g
Per Serving | Calories 62
Protein 1.5 g | Carbs 13.9 g | Fat 0.4 g
Per Serving | Calories 335
Protein 22.6 g | Carbs 50 g | Fat 9.6 g