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Healthy Protein Powder Pancakes - Recipe and Nutrition Facts
61

Healthy Protein Powder Pancakes Recipe

Healthy Protein Powder Pancakes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Healthy Protein Powder Pancakes has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat28%
 Calories from Carbs50%

Why this is good for you

  • Low in Saturated Fat
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C0.6 mg1%
Vitamin D27.6 IU6.9%
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.2%
Riboflavin0.1 mg5.9%
Niacin0.06 mg0.3%
Vitamin B60.04 mg1.8%
Folate6.8 mcg1.7%
Vitamin B120.28 mcg4.6%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium281 mg28.1%
Iron0.4 mg2.2%
Magnesium6 mg1.5%
Phosphorus85 mg8.5%
Potassium99.5 mg2.8%
Sodium126.2 mg5.3%
Zinc0.32 mg2.1%
Copper0.01 mg0.4%
Manganese0.07 mg3.3%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.3 g5.8%
Dietary Fiber1.9 g7.6%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat0.6 g3%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 122 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 38.5 mg 12.8%

Sodium 126.2 mg 5.3%

Total Carbohydrates 17.3 g 5.8%

Dietary Fiber 1.9 g7.6%

Sugars 2.8 g

Protein 7.6 g 15.2%

Vitamin A 3.1% Vitamin C 1%

Calcium 28.1% Iron 2.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1520246 Embed Table:

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