Healthy Potato Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Healthy Potato Salad has been given a composite ranking of 18, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 21% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 95 mg 31.7%
Sodium 300 mg 12.5%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 5 g 10%
Vitamin A 10% Vitamin C 35%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 148
Protein 8.5 g | Carbs 38.1 g | Fat 0 g
Per 100g | Calories 104
Protein 6.3 g | Carbs 14.1 g | Fat 2.2 g
Per Serving | Calories 150
Protein 8 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 236
Protein 9 g | Carbs 23.7 g | Fat 11.9 g
Per Serving | Calories 90
Protein 0 g | Carbs 7 g | Fat 6 g
Per Serving | Calories 260
Protein 22 g | Carbs 16 g | Fat 10 g
Per Serving | Calories 450
Protein 9 g | Carbs 42 g | Fat 28 g
Per Serving | Calories 80
Protein 2 g | Carbs 12 g | Fat 2.5 g