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healthy egg muffin - Recipe and Nutrition Facts
78

healthy egg muffin Recipe

healthy egg muffin has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin D, Riboflavin, Folate and Pantothenic Acid.

The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing healthy egg muffin has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat51%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2000 IU40%
Vitamin C0.06 mg0.1%
Vitamin D126.4 IU31.6%
Vitamin E2.7 mg9.1%
Thiamin0.24 mg15.7%
Riboflavin1.3 mg78.4%
Niacin1.1 mg5.7%
Vitamin B60.38 mg19.2%
Folate128 mcg32%
Vitamin B122.4 mcg40.5%
Pantothenic Acid3.3 mg32.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium344 mg34.4%
Iron4.2 mg23.4%
Magnesium44.4 mg11.1%
Phosphorus706 mg70.6%
Potassium403.2 mg11.5%
Sodium759.4 mg31.6%
Zinc3.6 mg24.3%
Copper0.09 mg4.7%
Manganese0.57 mg28.3%
Selenium86.2 mcg123.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber1.9 g7.6%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein36.8 g73.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.9 g38.3%
Saturated Fat7.6 g38%
Monounsaturated Fat9.4 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 445 Calories from Fat 0

% Daily Value *

Total Fat 24.9 g 38.3%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 1 mg 0.3%

Sodium 759.4 mg 31.6%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 1.9 g7.6%

Sugars 1.4 g

Protein 36.8 g 73.6%

Vitamin A 40% Vitamin C 0.1%

Calcium 34.4% Iron 23.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1374891 Embed Table:

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