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Healthy Choice Complete Selections Lemon Pepper Fish - Nutrition Facts
78

Complete Selections Lemon Pepper Fish

Healthy Choice - Complete Selections Lemon Pepper Fish has a low-calorie, average-carb, low-fat and average-protein content.

The food contains 16.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Healthy Choice - Complete Selections Lemon Pepper Fish, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat15%
 Calories from Carbs66%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin C7.9 mg13.2%Top 30%High
Vitamin E0.53 mg1.8%Bottom 10%Very Low
Thiamin0.05 mg3.3%Bottom 10%Very Low
Riboflavin0.06 mg3.3%Bottom 10%Very Low
Vitamin B60.07 mg3.3%Bottom 10%Very Low
Folic Acid46.2 mcg
Vitamin B120.4 mcg6.6%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Magnesium13.2 mg3.3%Bottom 30%Low
Phosphorus49.5 mg5%Bottom 10%Very Low
Sodium118.8 mg5%Mid 40%Average
Manganese0.17 mg8.3%Bottom 30%Low
Selenium4.6 mcg6.6%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.2 g5.4%Mid 40%Average
Dietary Fiber1.7 g6.6%Mid 40%Average
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.5%Mid 40%Average
Saturated Fat0.33 g1.7%Mid 40%Average
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.5 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 300 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 1 g 5%

Trans Fat 0 g

Cholesterol 25 mg 8.3%

Sodium 360 mg 15%

Total Carbohydrates 49 g 16.3%

Dietary Fiber 5 g20%

Sugars 15 g

Protein 14 g 28%

Vitamin A Vitamin C 40%

Calcium Iron

*Based on a 2000 Calorie diet

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