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healthy chocolate/chocolate chip muffins - Recipe and Nutrition Facts
43

healthy chocolate/chocolate chip muffins Recipe

healthy chocolate/chocolate chip muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing healthy chocolate/chocolate chip muffins has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat38%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4765 IU95.3%
Vitamin C1.3 mg2.1%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.08 mg5.4%
Riboflavin0.1 mg6%
Niacin0.76 mg3.8%
Vitamin B60.02 mg1.1%
Folate4 mcg1%
Vitamin B120 mcg
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.8 mg10.2%
Magnesium19.2 mg4.8%
Phosphorus25 mg2.5%
Potassium101.4 mg2.9%
Sodium265.2 mg11.1%
Zinc0.23 mg1.5%
Copper0.11 mg5.3%
Manganese0.13 mg6.5%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.1 g12%
Dietary Fiber2.3 g9.2%
Sugars23.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat3.8 g19%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 248 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 41.3 mg 13.8%

Sodium 265.2 mg 11.1%

Total Carbohydrates 36.1 g 12%

Dietary Fiber 2.3 g9.2%

Sugars 23.2 g

Protein 3.8 g 7.6%

Vitamin A 95.3% Vitamin C 2.1%

Calcium 4.1% Iron 10.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=232173 Embed Table:

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