Health Valley - Peanut Crunch Oatmeal Cookies has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 60.91g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Health Valley - Peanut Crunch Oatmeal Cookies, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 36% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 652.2 mg | 65.2% | Top 10% | Very High |
Iron | 3.1 mg | 17.1% | Top 30% | High |
Sodium | 260.9 mg | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.9 g | 20.3% | Top 30% | High |
Dietary Fiber | 4.3 g | 17.4% | Top 30% | High |
Sugars | 26.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.4 g | 26.8% | Top 30% | High |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 60 mg 2.5%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 15% Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 443
Protein 4.9 g | Carbs 59.1 g | Fat 22.2 g
Per 100g | Calories 463
Protein 5.6 g | Carbs 55.6 g | Fat 24.3 g
Per 100g | Calories 440
Protein 4 g | Carbs 60 g | Fat 20 g
Per 100g | Calories 357
Protein 3.6 g | Carbs 75 g | Fat 5.4 g
Per 100g | Calories 377
Protein 9.4 g | Carbs 77.4 g | Fat 5.7 g
Per 100g | Calories 325
Protein 5 g | Carbs 67.5 g | Fat 6.3 g
Per 100g | Calories 429
Protein 14.3 g | Carbs 71.4 g | Fat 10.7 g
Per 100g | Calories 452
Protein 6.5 g | Carbs 58.1 g | Fat 19.4 g